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SBS’s episode 1050 of “Master of Living,” broadcast on October 12, 2026, featured a Gwangmyeong kalguksu master, a native bee honey master, a Busan pizza seolgi master, and fighting game players. The program also presented official cooperation information for the featured kalguksu and rice cake businesses.

Market-reference ETFs were mixed on October 12, with the Nasdaq-100-tracking QQQ down 0.70%, the S&P 500-tracking SPY down 0.06%, and the Dow-tracking DIA up 0.35%. Decliners outnumbered advancers on the New York Stock Exchange, American Stock Exchange, and Nasdaq-listed stocks.

In episode 30, broadcast on December 20, 2019, Heo Young-man explores the flavors of Euljiro through three long-established restaurants: 주유소식당, 동원집, and 골목식당.

Episode 29 of 식객 허영만의 백반기행 (Gourmet Heo Young-man's Baekban Journey), broadcast on 2019년 12월 13일, explores the deep-rooted flavors of Andong with host 허영만 (Heo Young-man).

Episode 28 of Baekban Journey with Heo Young-man, hosted by 허영만, aired on 2019년 12월 6일 and features six businesses in Seoul’s Seongbuk area.

The KOSPI closed at 6,384.24, down 3.65% from the previous trading day. With decliners outnumbering advancers on both the KOSPI and KOSDAQ, Kumho Engineering & Construction rose 24.75%, while LG Innotek fell 15.38%.

On October 9, 2026, market-reference ETFs rose, while advancing stocks outnumbered decliners on the NYSE, Nasdaq-listed stocks, and AMEX. Micron Technology and NVIDIA ranked among the highest-turnover selected companies, while Palantir, Snowflake, and Amazon posted notable gains.

Episode 27 explores the hearty flavors of Gurye through six featured businesses and their signature dishes.

In episode 26 of 식객 허영만의 백반기행, host 허영만 explores nostalgic meals in the alleyways of Jongno, Seoul. The featured places serve traditional dishes including ugeoji-tang set meal, Pyongyang cold noodles, mung bean pancakes, seaweed clear soup, chewy meat, and grilled sparrow.

In episode 25, Heo Young-man explores the distinctive flavors of Jeju through six featured restaurants and their signature dishes.

Jeon Hyun-moo Plan 4 Episode 15 visits three Ulsan restaurants featured in MBN’s food records. The episode presents Ulsan-style pork soup, handmade Chinese dumplings, and seasoned braised pollock.

On October 8, market-reference ETFs were mixed: SPY, an S&P 500-tracking ETF, fell 0.42%, QQQ, a Nasdaq-100-tracking ETF, fell 1.34%, and DIA, a Dow-tracking ETF, gained 0.12%. Exchange breadth was positive on the NYSE but negative on Nasdaq and NYSE American. Micron and Nvidia posted the highest turnover among the selected market leaders, while Medtronic and Palantir advanced and Sandisk declined among the selected issue stocks.

Episode 24 of 식객 허영만의 백반기행, broadcast on November 8, 2019, explores a delicious Masan table with host 허영만. The featured stops include six businesses in Jinhae and Masan, offering traditional snacks, seafood, soups, and grilled dishes.

식객 허영만의 백반기행 episode 23 was broadcast on 2019년 11월 3일 and hosted by 허영만. The featured dishes are 애호박찌개 (zucchini stew), 우유 (milk), 보리밥 (barley rice), 상추튀김 (lettuce-wrapped fritters), 육전 (pan-fried beef), and 돼지고기 (pork) with 황실이전 and 황실이짜박이. Listed phone numbers are 골메골: 062-943-6655; 원조두유: 062-263-2690; 광신보리밥: 062-264-1811; 무등분식: 062-522-0964; 육전명가: 062-384-6767; 창신식당: 062-365-6745.

Episode 22 of 식객 허영만의 백반기행, hosted by 허영만, features six places serving distinctive dishes in Yeouido. Broadcast date: 2019년 10월 25일.

The KOSPI closed at 6,625.93, down 2.62% from the previous trading day, with decliners outnumbering advancers. Decliners also outnumbered advancers on the KOSDAQ, but Jusung Engineering and Doosan Tesna rose, while LG Energy Solution gained 4.40%.

On October 7, 2026, market-reference ETFs declined and decliners outnumbered advancers across the NYSE, American Stock Exchange and Nasdaq. Micron Technology gained 4.06% with USD 33.58 billion in turnover, while Strategy fell 6.79%.

In Episode 21, host 허영만 explores six restaurants in Suwon, featuring hearty dishes including freshwater shrimp batter-drop soup, juicy dumplings, beef bulgogi, soybean pulp set meal, spicy braised chicken, and brothy galbi.

In episode 20, host Heo Young-man explores the flavors of Jeju in autumn, visiting six restaurants for local specialties including tilefish and radish soup, pheasant buckwheat noodles, cutlassfish dishes, grilled black pork with bracken, baby squid and pork bulbaek, and a set meal with raw fish.

Broadcast on 2019년 10월 4일 and hosted by 허영만, this episode features five places. Listed phone numbers are 02-2273-9405, 02-2267-3929, 02-763-4647, 02-2236-5247, and 02-2265-4714. Addresses shown are 서울특별시 중구 장충단로13길 43 (을지로6가) and 서울특별시 중구 을지로39길 29.